# American Culinary Federation

## American Culinary Federation: Approved Course for Continuing Education Hours

### Always Food Safe’s Food Manager Certification is approved for 10 continuing education hours (8 for training and 2 for exam).

Always Food Safe has been partnered with the [American Culinary Federation](https://www.acfchefs.org/) since 2018, and in that time hundreds of food service workers in the catering industry have completed the mandatory training they required.

We offer the following certification to ACF Members:

### 1. Food Protection Manager Training & Exam – 8-hour training & 2 hours proctored exam

• Mandatory requirement for all food service establishments across the USA

• At least 1 certified person on a premise at all times

To find out more, click here: [https://alwaysfoodsafe.com/en/food-protection-manager](/content/en/food-protection-manager/index.html)